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Drew Berry, PhD – We have NO WAY to directly observe molecules. a TED X talk

microscope_cell_phone_diagnThis video is a Ted X talk given by Drew Berry. He is not a food scientist – he doesn’t create the flavors that taste like bananas or create chemical bonds to trick your brain into thinking you’re eating sugar when you’re really eating a chemical. He looks at cells and how they function.

Drew Berry is a molecular biologist.  And within the first few moments he lays a bombshell on us.  “We have no way to directly observe molecules and what they do.”  What a powerful statement!

Every time you eat some chemical laden food-stuff you should be asking the question… “How do the scientists know this is safe for me to eat if they can not see what it is doing to my cells?”

We should all know from our basic chemistry and biology classes that the cell is what keeps us alive.  It is the cell that makes our chemical energy. It is the cell that makes up our organs.  It is billions of cells that creates  “you”.  They are alive with intuitive action… and the food scientists are adjusting plant cells without being able to see how they respond to their advances.  It is a guessing game.. and you’re eating those foods.  Obviously, no one should be surprised by the increase in disease.  And these increases are never related back to the chemical and GMO  foods, because it can not be proven to be the cause.  And why not? Because there is no way for scientists to see within the cell to know how the DNA is responding.  See the conundrum?

If the scientists don’t really know what is happening because they can’t really see it yet, maybe it’s a good idea to avoid packaged, boxed and commercially manufactured food.  Maybe, avoid all the food with chemical flavors, colors, engineered to grow in abundance, or engineered to be bigger than normal.

I will give Drew Berry due credit.  I do love the visuals that he shows us in this video.  It is outstanding how they make things seem so real – but just because it looks real, doesn’t mean it is.  Truly, there is far more we don’t understand.. and guessing shouldn’t be part of scientifically manufactured food-stuff for people to eat.

Here is Drew Berry….

Drew Berry: Animations of unseeable biology

We have no ways to directly observe molecules and what they do — Drew Berry wants to change that. In this talk, he shows his scientifically accurate (and entertaining!) animations that help researchers see unseeable processes within our own cells. (Filmed at TEDxSydney.)

TEDxSydney · 9:08 · Filmed May 2011
Subtitles available in 35 languages

0:15 What I’m going to show you are the astonishing molecular machines that create the living fabric of your body. Now molecules are really, really tiny. And by tiny, I mean really. They’re smaller than a wavelength of light, so we have no way to directly observe them. But through science, we do have a fairly good idea of what’s going on down at the molecular scale. So what we can do is actually tell you about the molecules, but we don’t really have a direct way of showing you the molecules.

0:47 One way around this is to draw pictures. And this idea is actually nothing new. Scientists have always created pictures as part of their thinking and discovery process. They draw pictures of what they’re observing with their eyes, through technology like telescopes and microscopes, and also what they’re thinking about in their minds. I picked two well-known examples, because they’re very well-known for expressing science through art.

1:10 And I start with Galileo who used the world’s first telescope to look at the Moon. And he transformed our understanding of the Moon. The perception in the 17th century was the Moon was a perfect heavenly sphere. But what Galileo saw was a rocky, barren world, which he expressed through his watercolor painting.

1:28 Another scientist with very big ideas, the superstar of biology, is Charles Darwin. And with this famous entry in his notebook, he begins in the top left-hand corner with, “I think,” and then sketches out the first tree of life, which is his perception of how all the species, all living things on Earth, are connected through evolutionary history — the origin of species through natural selection and divergence from an ancestral population.

1:53 Even as a scientist, I used to go to lectures by molecular biologists and find them completely incomprehensible, with all the fancy technical language and jargon that they would use in describing their work, until I encountered the artworks of David Goodsell, who is a molecular biologist at the Scripps Institute. And his pictures, everything’s accurate and it’s all to scale. And his work illuminated for me what the molecular world inside us is like.

2:19 So this is a transection through blood. In the top left-hand corner, you’ve got this yellow-green area. The yellow-green area is the fluids of blood, which is mostly water, but it’s also antibodies, sugars, hormones, that kind of thing. And the red region is a slice into a red blood cell. And those red molecules are hemoglobin. They are actually red; that’s what gives blood its color. And hemoglobin acts as a molecular sponge to soak up the oxygen in your lungs and then carry it to other parts of the body.

2:43 I was very much inspired by this image many years ago, and I wondered whether we could use computer graphics to represent the molecular world. What would it look like? And that’s how I really began. So let’s begin.

2:55 This is DNA in its classic double helix form. And it’s from X-ray crystallography, so it’s an accurate model of DNA. If we unwind the double helix and unzip the two strands, you see these things that look like teeth. Those are the letters of genetic code, the 25,000 genes you’ve got written in your DNA. This is what they typically talk about — the genetic code — this is what they’re talking about. But I want to talk about a different aspect of DNA science, and that is the physical nature of DNA. It’s these two strands that run in opposite directions for reasons I can’t go into right now. But they physically run in opposite directions, which creates a number of complications for your living cells, as you’re about to see, most particularly when DNA is being copied.

3:34 And so what I’m about to show you is an accurate representation of the actual DNA replication machine that’s occurring right now inside your body, at least 2002 biology. So DNA’s entering the production line from the left-hand side, and it hits this collection, these miniature biochemical machines, that are pulling apart the DNA strand and making an exact copy. So DNA comes in and hits this blue, doughnut-shaped structure and it’s ripped apart into its two strands. One strand can be copied directly, and you can see these things spooling off to the bottom there. But things aren’t so simple for the other strand because it must be copied backwards. So it’s thrown out repeatedly in these loops and copied one section at a time, creating two new DNA molecules.

4:15 Now you have billions of this machine right now working away inside you, copying your DNA with exquisite fidelity. It’s an accurate representation, and it’s pretty much at the correct speed for what is occurring inside you. I’ve left out error correction and a bunch of other things. This was work from a number of years ago. Thank you.

4:36 This is work from a number of years ago, but what I’ll show you next is updated science, it’s updated technology. So again, we begin with DNA. And it’s jiggling and wiggling there because of the surrounding soup of molecules, which I’ve stripped away so you can see something. DNA is about two nanometers across, which is really quite tiny. But in each one of your cells, each strand of DNA is about 30 to 40 million nanometers long. So to keep the DNA organized and regulate access to the genetic code, it’s wrapped around these purple proteins — or I’ve labeled them purple here. It’s packaged up and bundled up. All this field of view is a single strand of DNA. This huge package of DNA is called a chromosome. And we’ll come back to chromosomes in a minute.

5:17 We’re pulling out, we’re zooming out, out through a nuclear pore, which is the gateway to this compartment that holds all the DNA called the nucleus. All of this field of view is about a semester’s worth of biology, and I’ve got seven minutes. So we’re not going to be able to do that today? No, I’m being told, “No.”

5:37 This is the way a living cell looks down a light microscope. And it’s been filmed under time-lapse, which is why you can see it moving. The nuclear envelope breaks down. These sausage-shaped things are the chromosomes, and we’ll focus on them. They go through this very striking motion that is focused on these little red spots. When the cell feels it’s ready to go, it rips apart the chromosome. One set of DNA goes to one side, the other side gets the other set of DNA — identical copies of DNA. And then the cell splits down the middle. And again, you have billions of cells undergoing this process right now inside of you.

6:11 Now we’re going to rewind and just focus on the chromosomes and look at its structure and describe it. So again, here we are at that equator moment. The chromosomes line up. And if we isolate just one chromosome, we’re going to pull it out and have a look at its structure. So this is one of the biggest molecular structures that you have, at least as far as we’ve discovered so far inside of us. So this is a single chromosome. And you have two strands of DNA in each chromosome. One is bundled up into one sausage. The other strand is bundled up into the other sausage.

6:41 These things that look like whiskers that are sticking out from either side are the dynamic scaffolding of the cell. They’re called mircrotubules. That name’s not important. But what we’re going to focus on is this red region — I’ve labeled it red here — and it’s the interface between the dynamic scaffolding and the chromosomes. It is obviously central to the movement of the chromosomes. We have no idea really as to how it’s achieving that movement.

7:03 We’ve been studying this thing they call the kinetochore for over a hundred years with intense study, and we’re still just beginning to discover what it’s all about. It is made up of about 200 different types of proteins, thousands of proteins in total. It is a signal broadcasting system. It broadcasts through chemical signals telling the rest of the cell when it’s ready, when it feels that everything is aligned and ready to go for the separation of the chromosomes. It is able to couple onto the growing and shrinking microtubules.

7:32 It’s involved with the growing of the microtubules, and it’s able to transiently couple onto them. It’s also an attention sensing system. It’s able to feel when the cell is ready, when the chromosome is correctly positioned. It’s turning green here because it feels that everything is just right. And you’ll see, there’s this one little last bit that’s still remaining red. And it’s walked away down the microtubules. That is the signal broadcasting system sending out the stop signal. And it’s walked away. I mean, it’s that mechanical. It’s molecular clockwork.

8:04 This is how you work at the molecular scale. So with a little bit of molecular eye candy, we’ve got kinesins, which are the orange ones. They’re little molecular courier molecules walking one way. And here are the dynein. They’re carrying that broadcasting system. And they’ve got their long legs so they can step around obstacles and so on. So again, this is all derived accurately from the science. The problem is we can’t show it to you any other way.

8:28 Exploring at the frontier of science, at the frontier of human understanding, is mind-blowing. Discovering this stuff is certainly a pleasurable incentive to work in science. But most medical researchers — discovering the stuff is simply steps along the path to the big goals, which are to eradicate disease, to eliminate the suffering and the misery that disease causes and to lift people out of poverty.

8:55 Thank you.



This entry was posted on March 9, 2015 by in Science - The Physics of Food.
C Katt Krespach, NTP

C Katt Krespach, NTP

C Katt Krespach, NTP is a nutritional therapist and long time activist with a passion for healing arts and social entrepreneurship, …working in both areas for over a quarter of a century. Her site has a worldwide following. is her newest project and coaches brick-and-morter business owners into global social entrepreneurship. She is an author, public speaker, and entrepreneur. You can get Katt’s free edible flowers e-book here and also watch a short documentary on how she overcame neuropathy, significant weight gain, and more with easy, natural and healing mindsets. Follow Katt on Facebook, Wordpress, Twitter, and Instagram.

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